Billington's unrefined gourmet sugars are now available again in North America. For centuries, Billington's Unrefined Natural Cane Sugars have been produced and packed on the island of Mauritius with the same care normally reserved for the finest wines. Recently, the 27-mile long island in the southern Indian Ocean suffered a long tropical cyclone season, which caused serious damage to the sugar cane crop. Mauritius has since recovered and the artisanal sugar mills are again producing a range of high quality unrefined sugars, proclaimed by many as the best sugars in the world. Taste the Difference!